Saturday, March 6, 2010

V Lounge + Town | Honolulu, Hawaii

I have wanted to try the pizza at V Lounge for months, ever since reading this  Urban Mix Plate blot entry by Melissa Chang (@Meslissa808). Last night seemed like a good a night as any so we headed down there for some of their famous kiawe wood-fired pizza.

Afterwards, we had a craving for something yummy from Little Oven (@liloven), but as it turns out, they were only serving a limited selection of KC Drive-Inn waffle dogs and shakes, so we ended up at Town in Kaimuki for dessert. Overall, the food was excellent at both places, but the ambiance was very different. V Lounge had a relaxed, laid back feel; a stark contrast to the boisterous atmosphere at Town.

Believe it or not, I actually remembered to bring my trusty SD400, but the battery was dead! ARGH! You know what that means... yup, iPhone pics once again :\

V Lounge
1344 Kona Street
Honolulu, HI 96814
(808) 953-0007
Website
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Town
3435 Waialae Avenue
Honolulu, HI 96816
(808) 735-5900
Website

Walking down Kona street at night can be rather intimidating and finding V Lounge can be a tad tricky. There's a sign above a little doorway. If you blink, you'll miss it.


There were very few people around when we first walked in. It started to fill up by the time we were finished, but never felt overly crowded.


We decided split a pizza and came up with a custom concoction of buffalo mozzarella, Hamakua oyster mushrooms, sweet onion, arugula, basil, and truffle oil, which is basically everything on the menu that isn't meat. It turned out amazing! The dough was soft and chewy, while the toppings were fresh and flavorful.


I've been to Town twice this week. We had lunch there on Thursday and decided to go for dessert last night. In the past when I've eaten there, I found the service to be extremely poor. On these two occasions, however, I was really impressed. The staff was friendly, helpful, and cordial and we didn't have to wait forever to get our food. Since we were only there for dessert, we sat at the bar. Turns out, that was probably a mistake because a bunch of weirdos camped out next to us. One guy was practically leaning on me the whole time.


Wifey got the pana cotta, which came drizzled with honey and served with pomegranate. It must have been really good because I didn't get any :(


I ordered the almond financier. The tart marmalade offered a nice contrast to the sweet cake.

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